Haldirams Bhujia 200g

Haldirams Bikaneri Bhujia is the product that built the Haldirams empire and put Bikaner on India's snack map. Made from moth bean flour (moth ki dal), besan, and an aromatic blend of spices including black pepper, red chilli, and ajwain, Bikaneri Bhujia has a distinctive thin, crispy, spicy character unlike any other namkeen. Haldirams follows the original Bikaneri recipe handed down for generations, fried in refined vegetable oil to a golden hue with perfectly calibrated spice levels that are bold but not overwhelming. The 200g pack is ideal for sharing with family or for evening snacking. Bhujia pairs perfectly with masala chai, as a topping for chaat, as a garnish for dal, or eaten straight from the pack. Rich in protein from moth bean flour. Store in a cool dry place after opening. Consume within 30 days of opening.